Duck Terrine 180g
The tradition of the Southwest: duck terrine, green peppercorns, and alcohol-free Armagnac.
Our Duck Terrine celebrates the tradition of the Southwest with noble duck, green peppercorns, and alcohol-free Armagnac. An artisanal 180g recipe that captures all the richness of this specialty. Creamy texture, intense flavors. HQC certified.
✓ Halal Certified · HQC Certification
✓ Free Delivery from €80
✓ Shipped within 24-48h in refrigerated packaging
Description
What makes the difference:
- Noble duck: Selected meat from the Southwest
- Green peppercorns: Intense and spicy aromas
- Alcohol-free Armagnac: Refined and aromatic note
- 180g format: Ideal for tasting
Our commitments:
- HQC certified meats
- Traditional Southwest recipe
- No E250 preservatives
- Premium excellence
Ingredients & Composition
Ingredients:
Duck (85%), duck liver (10%), salt, green peppercorns, alcohol-free Armagnac, spices.
Allergens:
May contain traces of milk, celery and mustard.
Nutritional Values
Per 100g:
| Energy | 260 kcal / 1088 kJ |
| Fat | 20 g (of which saturates: 7 g) |
| Carbohydrates | 2.5 g (of which sugars: 1 g) |
| Protein | 16 g |
| Salt | 1.6 g |
Tasting Suggestions
How to enjoy it:
- Temperature: Remove from fridge 20 minutes before serving
- Serving: With a spoon or spread on bread
- Quantity: 40-50g per person · 180g is enough for 3-4 people
Recommended pairings:
- Drink: Alcohol-free red wine from the Southwest
- Bread: Toasted country bread or fig bread
- Accompaniments: Onion jam, gherkins, chutney
- Cheese: Rocamadour, Cabecou
Storage & Delivery
Storage:
- Before opening: Between 0°C and 4°C
- After opening: Consume within 3 days
- Best before date: Indicated on the packaging (21 days after production)
Delivery:
- Shipping: Within 24-48h in refrigerated packaging
- Free delivery: For purchases over €80
- Freshness guarantee: Cold chain respected
Frequently Asked Questions
How to store the terrine?
Store between 0°C and 4°C. Once opened, consume within 3 days. Remove from fridge 20 minutes before tasting.
How much per person?
Allow 40-50g per person. 180g is enough for 3-4 people.
Is it halal certified?
Yes, certified by HQC (Halal Quality Control). Learn more.
LAKOUM · The Southwest in its tradition
Premium artisanal charcuterie · Southwest expertise · HQC certification