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Black Angus Beef Supreme 100g
€12,65 EUR
Black Angus excellence: dried and aged beef.
Black Angus is an exceptional breed. LAKOUM chose it for its natural marbling, incomparable tenderness, and rich flavors. Dried and aged using our artisanal method, it reveals a rare intensity—that of meat that needs nothing more than time and salt. HQC certified.
✓ HQC Certified · Ethically sourced and selected
✓ Free delivery from 80€
✓ Shipped within 24-48h in refrigerated packaging
Description
What makes the difference:
- Black Angus Beef: Noble, marbled breed, with incomparable aromatic richness
- Artisanal Drying: Traditional know-how, slow and precise process
- Melting Texture: Thin slices that melt in your mouth
- 100g Format: Ideal for tasting
Our commitments:
- Black Angus beef from selected farms, HQC certified
- Traditional aging, without E250 preservatives
- Premium excellence in every slice
Ingredients & Composition
Ingredients:
Dried Black Angus beef (97%), salt, spices, ferments.
Allergens:
May contain traces of milk, celery, and mustard.
Nutritional Values
Per 100g:
| Energy | 195 kcal / 816 kJ |
| Fat | 7 g (of which saturated: 2.8 g) |
| Carbohydrates | 0 g (of which sugars: 0 g) |
| Proteins | 31 g |
| Salt | 2.1 g |
Tasting Tips
How to enjoy:
- Temperature: Take out 15 minutes before serving
- Cut: Very thin slices
- Quantity: 20-25g per person · 100g is enough for 4-5 people
Recommended pairings:
- Drink: Full-bodied non-alcoholic red wine (Bordeaux, Côtes du Rhône)
- Bread: Sourdough country bread
- Accompaniments: Arugula, parmesan, olive oil
- Cheese: Comté AOP, Parmesan
Storage & Delivery
Storage:
- Before opening: Between 0°C and 4°C
- After opening: Consume within 5 days
- Best before date: Indicated on the packaging (45 days after production)
Delivery:
- Shipping: Within 24-48h in refrigerated packaging
- Free delivery: For purchases over 80€
- Freshness guarantee: Cold chain respected
Frequently Asked Questions
How to store the beef supreme?
Store between 0°C and 4°C. Once opened, consume within 5 days. Take out 15 minutes before serving.
What quantity per person?
Count 20-25g per person. 100g is enough for 4-5 people.
Is it halal certified?
Yes. Certified by HQC (Halal Quality Control), a reference body in France. Learn more →
LAKOUM · Black Angus excellence
Premium artisanal charcuterie · Traditional know-how · HQC certification