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Saucisson Signature Lakoum

Lakoum Signature Sausage 180g

€10,05 EUR

Our gastronomic signature: the perfect combination of veal and duck.

The "Lakoum" Signature Saucisson embodies our vision of premium charcuterie: tender veal and noble duck unite with Kampot black pepper, one of the most refined peppers in the world. Alcohol-free red wine and garlic complete this exceptional recipe. A 180g artisanal curing that reveals the full depth of our terroirs.

✓ Halal Certified · HQC Certification
✓ Free shipping from €80
✓ Shipped within 24-48h in refrigerated packaging

Description

What makes the difference:

  • Kampot black pepper: Exceptional pepper with floral and spicy aromas
  • Noble veal and duck: Refined combination for a melt-in-the-mouth texture
  • Alcohol-free red wine: Respect for tradition with HQC certification
  • Premium 180g format: More generous than our classic saucissons
  • Artisanal curing: Traditional French savoir-faire

Our commitments:

  • HQC certified meats
  • Authentic Kampot pepper
  • No E250 preservatives
  • Traditional French curing
  • Premium excellence
Ingredients & Composition

Ingredients:
Veal meat (55%), duck meat (40%), salt, crushed Kampot black pepper (2%), garlic, alcohol-free red wine, dextrose, spices, ferments.

Allergens:
May contain traces of milk, celery, and mustard.

Nutritional Values

Per 100g:

Energy 420 kcal / 1758 kJ
Fats 33 g (of which saturates: 12 g)
Carbohydrates 1.2 g (of which sugars: 0.6 g)
Proteins 29 g
Salt 4.0 g
Tasting Tips

How to enjoy it:

  • Temperature: Take out 15 minutes before tasting
  • Cut: Thin slices of 2-3mm
  • Quantity: 35-45g per person · A 180g saucisson is enough for 4-5 people

Recommended pairings:

  • Drink: Full-bodied alcohol-free red wine (Côtes du Rhône, Cahors)
  • Bread: Sourdough country bread
  • Accompaniments: Gherkins, dried figs, walnuts
  • Cheese: Comté AOP, Tomme de Savoie
Storage & Delivery

Storage:

  • Before opening: Between 0°C and 4°C
  • After opening: Consume within 7 days
  • Best before date: Indicated on the packaging (60 days after production)

Delivery:

  • Shipping: Within 24-48h in refrigerated packaging
  • Free delivery: From €80 purchase
  • Freshness guarantee: Cold chain respected
Frequently Asked Questions

How to store the saucisson?

Store between 0°C and 4°C. Once opened, consume within 7 days. Take out 15 minutes before tasting.

What quantity per person?

Allow 35-45g per person for an aperitif. A 180g saucisson is enough for 4-5 people.

Is the saucisson halal certified?

Yes, certified by HQC (Halal Quality Control). Learn more.

LAKOUM · Our gastronomic signature

Premium artisanal charcuterie · French savoir-faire · HQC Certification