Skip to product information
Dry Cured Sausage with Veal & Beef and Truffle 140g
€4,55 EUR
Gastronomic excellence serving artisanal tradition.
Our Truffle Dry Sausage embodies the pinnacle of premium charcuterie, combining ethically certified veal and beef with black summer truffle, that rare and precious mushroom that enhances every bite.
✓ Halal Certified · HQC (Halal Quality Control) Certification
✓ Free shipping on orders over €80
✓ Shipped within 24-48h in refrigerated packaging
Description
What makes this exceptional sausage:
- Black Summer Truffle (Tuber Aestivum): Intense and refined aromas
- Selected premium meats: Superior quality veal and beef
- Controlled aging: Patience and expertise to reveal its full complexity
- Perfect harmony: The finesse of veal, the power of beef, the nobility of truffle
Our commitments:
- Rigorous certified selection
- Genuine black summer truffle
- No artificial colors or preservatives
- Traditional French aging
- Exceptional gastronomy
Ingredients & Composition
Ingredients:
Veal (58%), beef (33%), black summer truffle (Tuber Aestivum) (5%), salt, dextrose, spices, ferments.
Allergens:
May contain traces of milk, celery and mustard.
Nutritional Values
Per 100g:
| Energy | 412 kcal / 1724 kJ |
| Fats | 32 g (of which saturated: 12 g) |
| Carbohydrates | 1.5 g (of which sugars: 0.8 g) |
| Proteins | 28 g |
| Salt | 4.2 g |
Tasting Tips
How to enjoy it:
- Temperature: Take out 20 minutes before tasting for an optimal experience
- Cutting: Thin slices of 2-3mm for a melting texture
- Quantity: 30-40g per person (3-4 slices) · A 140g sausage is enough for 3-4 people
Recommended pairings:
- Drink: Brut non-alcoholic sparkling wine or non-alcoholic white wine (Burgundy, Chablis style)
- Bread: Lightly toasted brioche bread or walnut bread
- Accompaniments: Acacia honey, fig jam, fresh rocket
- Cheese: Brie de Meaux, Brillat-Savarin, creamy soft cheese
Presentation ideas:
- Centerpiece of a gourmet platter
- As a refined appetizer with a drizzle of honey
- On toasted brioche with truffle cream
Storage & Delivery
Storage:
- Before opening: Between 0°C and 4°C in its original packaging
- After opening: Consume within 7 days, well wrapped in the refrigerator
- Best before date: Indicated on the packaging (generally 60 days after production)
- Tip: Take out 20 minutes before tasting to release the truffle aromas
Delivery:
- Shipping: Within 24-48 hours in refrigerated packaging with ice packs
- Free delivery: On orders over €80
- Freshness guarantee: Cold chain respected right to your door
Frequently Asked Questions
How to store the sausage?
Store between 0°C and 4°C in its original packaging. Once opened, consume within 7 days. Take out 20 minutes before tasting to reveal the truffle aromas.
What quantity per person?
Count 30-40g per person for an aperitif, which is about 3-4 thin slices. A 140g sausage is enough for 3-4 people.
Does it contain allergens?
May contain traces of milk, celery and mustard. Gluten-free. See the full list of ingredients above.
What is the shelf life?
The best before date is indicated on the packaging, generally 60 days after production. Once opened, consume within 7 days.
How to serve it?
Slice thinly at room temperature. Serve with toasted brioche bread, a drizzle of honey and a non-alcoholic white wine. Truffle enhances delicate flavors.
Is the sausage halal certified?
Yes, all our products are halal certified by HQC (Halal Quality Control). Learn more about our commitment.
LAKOUM · The art of enhancing tradition
Premium artisanal charcuterie · French savoir-faire · Halal certification