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Cured Lamb Ham 100g
€12,65 EUR
The noble tradition: cured lamb ham, black pepper, and sweet pepper.
Lamb is a meat with character. At LAKOUM, we chose it for its natural sweetness and aromatic delicacy. Cured with black pepper and sweet pepper, matured according to tradition, it offers a noble and delicate alternative to classic charcuterie. HQC Certified.
✓ HQC Certification · Ethically sourced, selected farming
✓ Free delivery from €80
✓ Shipped within 24-48h in refrigerated packaging
Description
What makes the difference:
- Noble lamb: Selected farm-raised meat, soft and delicate
- Black pepper: Intense aromas that awaken the lamb's finesse
- Sweet pepper: Delicate spicy note, without excess
- 100g format: Ideal for tasting
Our commitments:
- Selected farm-raised lamb meat, HQC certified
- Traditional curing, without E250 preservatives
- Premium excellence in every slice
Ingredients & Composition
Ingredients:
Cured lamb ham (96%), salt, black pepper, sweet pepper, ferments.
Allergens:
May contain traces of milk, celery, and mustard.
Nutritional Values
Per 100g:
| Energy | 210 kcal / 879 kJ |
| Fat | 9 g (of which saturated: 3.5 g) |
| Carbohydrates | 0 g (of which sugars: 0 g) |
| Protein | 30 g |
| Salt | 2.2 g |
Tasting Tips
How to enjoy it:
- Temperature: Remove 15 minutes before tasting
- Cutting: Thin slices
- Quantity: 20-25g per person · 100g is enough for 4-5 people
Recommended pairings:
- Drink: Alcohol-free red wine
- Bread: Country bread
- Accompaniments: Olives, sun-dried tomatoes
- Cheese: Goat, sheep
Storage & Delivery
Storage:
- Before opening: Between 0°C and 4°C
- After opening: Consume within 5 days
- Best before date: Indicated on the packaging (45 days after production)
Delivery:
- Shipping: Within 24-48h in refrigerated packaging
- Free delivery: For purchases over €80
- Freshness guarantee: Cold chain respected
Frequently Asked Questions
How to store the ham?
Store between 0°C and 4°C. Once opened, consume within 5 days.
What quantity per person?
Allow 20-25g per person. 100g is enough for 4-5 people.
Is it halal certified?
Yes. Certified by HQC (Halal Quality Control), a reference organization in France. Learn more →
LAKOUM · The noble tradition
Premium artisanal charcuterie · Traditional expertise · HQC Certification