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Coppa Espelette tranches

Veal Coppa with Espelette Pepper 100g

€12,20 EUR

The Basque character: veal coppa with Espelette pepper.

Coppa is an art. At LAKOUM, we have reinterpreted it with veal coppa — softer, finer — and enhanced it with AOP Espelette pepper. A thin slice, a delicate warmth, an entirely French elegance. HQC certified.

✓ HQC Certification · Selected ethical farming
✓ Free delivery from 80€
✓ Shipped within 24-48h in refrigerated package
✓ Thin slice · Artisanal curing

Description

What makes the difference:

  • Veal coppa: A noble and tender cut, with incomparable tenderness
  • AOP Espelette Pepper: A gentle and fragrant heat, a signature of the Basque Country
  • Thin slice: Artisanal cut for a perfect texture
  • 100g format: Ideal for tasting

Our commitments:

  • Selected veal meat, HQC certified
  • Traditional curing, without E250 preservatives
  • Premium excellence in every slice
Ingredients & Composition

Ingredients:
Veal coppa (96%), salt, AOP Espelette pepper (2%), ferments, spices.

Allergens:
May contain traces of milk, celery and mustard.

Tasting Tips

How to enjoy it:

  • Temperature: Take out 15 minutes before tasting
  • Cut: Thin slices ready to enjoy
  • Quantity: 25-30g per person · 100g is enough for 3-4 people

Recommended pairings:

  • Drink: Alcohol-free white wine or sparkling apple juice
  • Bread: Country bread or Basque bread
  • Accompaniments: Melon, arugula, cherry tomatoes
Storage & Delivery

Storage:

  • Before opening: Between 0°C and 4°C
  • After opening: Consume within 5 days
  • Best before date: Indicated on the packaging (45 days after production)

Delivery:

  • Shipping: Within 24-48h in refrigerated package
  • Free delivery: From 80€ purchase
  • Freshness guarantee: Cold chain respected
Frequently Asked Questions

How to store coppa?

Store between 0°C and 4°C. Once opened, consume within 5 days.

What quantity per person?

Allow 25-30g per person. 100g is enough for 3-4 people.

Is it halal certified?

Yes. Certified by HQC (Halal Quality Control), a reference organization in France. Learn more →

LAKOUM · The Basque character

Premium artisanal charcuterie · AOP Espelette Pepper · HQC Certification